Aug 22, 2022
Towards a Healthy, Regenerative and Equitable Food System in Victoria: A Consensus Statement The COVID-19 pandemic and recent floods in QLD and NSW have shone a light on just how unprepared our food system is for (un)natural disasters. ‘One in a hundred-year’ floods...
Aug 16, 2022
Our projects – Open Road What we learned from running a collaborative logistics scheme So much! From March 2021 to June 2022 we conceived and developed the largest collaborative logistics project for the values-based short supply chain sector trialed in...
Nov 11, 2021
Research report How can we design out on-farm food waste? Food waste is a complex problem that occurs for many reasons across different parts of thefood system and supply chain. When farms can’t sell all of their produce, farmers lose money, and the resulting food...
Dec 15, 2020
Research report The impacts of COVID-19 on values-based food supply networks in Australia and the sector’s response The COVID-19 pandemic has had a profound effect on the global food system on many levels. Shocks to the food system led to empty supermarket shelves and...
