Nov 11, 2021
Research report How can we design out on-farm food waste? Food waste is a complex problem that occurs for many reasons across different parts of thefood system and supply chain. When farms can’t sell all of their produce, farmers lose money, and the resulting food...
Dec 15, 2020
Research report The impacts of COVID-19 on values-based food supply networks in Australia and the sector’s response The COVID-19 pandemic has had a profound effect on the global food system on many levels. Shocks to the food system led to empty supermarket shelves and...
Aug 2, 2019
Research AEGN Food Systems briefing Research to guide philanthropy The Australian Environmental Grantmakers’ Network brings philanthropists together to create a meaningful strategic impact for sustainability. They approached Open Food Network to produce an...
