Having a strong interest in agriculture and human ecology, Holly chose to intern with OFN back in 2015. She then went on to work for a number of Melbourne based regenerative enterprises, including online organic grocery delivery service CERES Fair Food, CERES Fair Wood and Action Skills, a digital agency supporting not-for-profit organisations. She brings a strong track record producing compelling online content and inspiring positive community action and results.
Holly is a board member of Intrepid Landcare Australia and is involved with a number of environmental education and Landcare groups in Victoria, most recently working for Bass Coast Landcare Network (South Gippsland) in a community facilitation and communications role.
Bringing experience in business and entrepreneurship, she was selected to participate in Wild Idea 2020, Odonata’s Biodiversity and Conservation Business Incubator. Holly welcomes her everyday tasks at Open Food Network and is excited to support fair and transparent food supply networks that empower local communities.
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Open Food Network respectfully acknowledges the traditional custodians of the unceded lands on which we meet, work and live. We pay our respects to their Elders, past, present and emerging and acknowledge their deep spiritual relationship to country.