Resource Farmers and Foodies Together webinar Open Food Network’s Jen Sheridan and Renata Cumming were engaged by Hepburn Shire Council to host this webinar about how communities are working together to build strong regional food distribution. The webinar...
Research report The impacts of COVID-19 on values-based food supply networks in Australia and the sector’s response The COVID-19 pandemic has had a profound effect on the global food system on many levels. Shocks to the food system led to empty supermarket shelves and...
Regenerative agriculture resource Agro-ecology & Regenerative Agriculture Knowledge Commons An open source, peer-reviewed literature review of regenerative agriculture One of our core beliefs is that knowledge should be open and shared, so that we all get stronger...
Resource Simple Customer Retention Strategies Although COVID has been a difficult and challenging time for many, there is no denying it has raised the profile of small scale and local food distribution systems as people went searching for new ways to purchase food...
Our projects Closing the loop on organic waste Can the Open Food Network platform help? How do we close the loop on organic waste returning to farms? We’re excited to have the opportunity to explore this question alongside farmers, waste processors, and city-based...
